BOOK REVIEW:
Five-Stars
Exploration
of the Valley of the Amazon, 1851-1852 by William Lewis
Herndon
The author
of this book was a naval officer from the State of Virginia with
expansionist and slavery inclinations: a reflection of the times,
1851. I found the book an excellent look into the explorer mentality
of Americanism, eminent domain, and manifest destiny. Unbounded
exploitation of indigenous jungle would reach its finite limits
before the year 2020. As early as 1800 Humboldt warned the world of
these consequences, that would go unheeded. It is now too late.
Excerpts:
In 1850 the
Secretary of the Navy had appointed Herndon to lead the first
American expedition into the mysterious and foreboding territory
known as the Valley of the Amazon. Arriving in Lima on the sixth of
February. This city has changed greatly since I was here twenty years
ago. Though we had bullfights on the accession of the new president,
yet the noble amphitheater was not crowded as in old times with the
alite and fashion of Lima, but seemed abandoned to the vulgar. The
ladies have given up their peculiar and most graceful national
costume, the Saya y Manto, and it is now the mark of a ragged
reputation. They dress in the French style, frequent the opera, and,
instead of the Yerba de Paraguay, called matte, of which they used a
great quantity formerly, they now take tea. These are causes for
regret, for one likes to see nationality preserved; but there is one
cause for congratulation (especially on the part of sea-going men,
who have sometimes suffered), the railroad between Lima and Callao
has broken up the robbers.
The Valley
of the Amazon as one of the most enchanting regions on the face of
the earth. From its mountains you may dig silver, iron, coal, copper,
quicksilver, zinc, and tin; from the sands of its tributaries you may
wash gold, diamonds, and precious stones; from its forests you may
gather drugs of virtues the most rare, spices of aroma the most
exquisite, gums and resins of the most varied and useful properties,
dyes of hues the most brilliant, with cabinet and building-woods of
the finest polish and most enduring texture. Its climate is an
everlasting summer, and its harvest perennial.
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