Sol y Mar Restaurant
Calle 78 on the corner with Calle 25
Downtown Progreso
When Jane’s cousin and his wife Phyllis from Texas arrived
in Progreso on a Carnival cruise ship we met them on Calle 80 in front of the
lighthouse. Our first stop was for
coffee at Sol y Mar…and we stayed for lunch.
Phyllis is a fajita aficionado
and asked about the beef fajitas. We
told her that a friend raved about the chicken fajitas.
My comment: “If you have been in Mexico so long that the
beef starts to taste good, you have been in Mexico too long.”
Phyllis enjoying
fajitas.
Phyllis persisted and ordered the beef fajitas. The order
arrived and Phyllis ate with relish. She not only raved about the fajitas, but
she exclaimed that they were the best she had ever had…and she is from Texas,
home to the world’s best fajitas.
Karl had the house special and rated it excellent.
What more could we ask for: our fish filets were delicious
and our guests were happy.
Gabriel, chef and owner of Sol Y Mar, has a magic touch and
winning charm.
Sol y Mar Restaurant has hot coffee, cold beer, fabulous
food, and excellent service at nice prices.
Give Sol y Mar a try. They open for breakfast at 8:30 a.m.
Read more about this slice of paradise in the recently
revised book, Yucatán’s Magic, Mérida
Side Trips, and just published: Yucatan
for Travelers - Side Trips: Valladolid to Tulum, available worldwide in
paperback and digital editions.
1 comment:
Where did she get the great blouse? If you ever see it's twin, please get it for me, especially if it is "una talla". I'm hooked on clothing that features parrots.
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